When the weather gets chilly, there’s nothing quite like a warm bowl of soup to make you feel cozy inside. One of my all-time favorites is Crock Pot Chicken Gnocchi Soup. This dish combines tender chicken, pillowy gnocchi, and vibrant veggies, all simmered to perfection in a rich, creamy broth. Trust me, once you try it, you’ll be reaching for your slow cooker soup every week!
Why You'll Love This Crock Pot Chicken Gnocchi Soup
This gnocchi soup recipe is the epitome of comfort food. Not only is it easy to prepare, but it also fills your kitchen with an irresistible aroma. With minimal prep time, you can toss everything in the Crock Pot, set it, and forget it until dinner.
I remember the first time I made this soup for my family; the way their eyes lit up as they took their first spoonful was priceless. Plus, it’s a great way to sneak in some veggies for a delicious vegetable soup, making it a win-win!
Comforting and Nourishing
The combination of chicken and gnocchi creates a hearty soup that will satisfy even the pickiest eaters. And let’s not forget the creamy chicken soup goodness that envelops each bite! This soup is perfect for those cold winter nights when you want something warm and fulfilling.
Perfect for Meal Prep
Another thing I love about this recipe is how well it holds up for meal prep. You can make a big batch and enjoy it throughout the week, saving time and effort. It’s also a fantastic dish to share with friends or family, making gatherings even more special.
Ingredients You'll Need for This Crock Pot Chicken Gnocchi Soup
- 1 pound boneless, skinless chicken breasts
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 cup onion, diced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 package (16 oz) gnocchi
- 1 cup fresh spinach, roughly chopped
- Optional: Grated Parmesan cheese for serving
Nutrition Facts
- Calories: 450
- Protein: 28g
- Fat: 20g
- Carbohydrates: 36g
- Fiber: 2g
- Sugar: 3g
- Sodium: 850mg
Steps to Create Your Crock Pot Chicken Gnocchi Soup
- Begin by placing the chicken breasts at the bottom of your Crock Pot.
- Add the diced carrots, celery, and onion on top of the chicken.
- Pour in the chicken broth, and sprinkle garlic powder, Italian seasoning, salt, and pepper.
- Cover and cook on low for 6-7 hours or high for 3-4 hours, until the chicken is cooked through.
- Once done, shred the chicken using two forks and return it to the pot.
- Stir in the heavy cream and gnocchi, cooking on high for an additional 30 minutes.
- Finally, add the fresh spinach just before serving.
Tips for Making the Best Crock Pot Chicken Gnocchi Soup
For a richer flavor, you can sauté the vegetables in a skillet before adding them to the Crock Pot. This extra step really enhances the taste! Also, if you prefer a thicker soup, consider adding a cornstarch slurry (1 tablespoon cornstarch mixed with 2 tablespoons water) during the last 30 minutes of cooking.
Variations to Consider
Feel free to swap out the chicken for turkey or even a plant-based protein for a vegetarian option. You could also mix in different vegetables, like bell peppers or mushrooms, based on what you have on hand. Get creative!
Serving Suggestions and Pairings
This soup pairs beautifully with crusty bread or a fresh salad. I often serve it with a side of garlic bread—who can resist dipping that into the creamy goodness? It’s also great with a sprinkle of freshly grated Parmesan on top for added flavor.
Storage and Reheating Tips
Store any leftovers in an airtight container in the fridge for up to 4 days. To reheat, just warm it on the stove over medium heat, adding a splash of broth or cream if it thickens too much. This soup also freezes well, so feel free to make a double batch!
Final Thoughts
Crock Pot Chicken Gnocchi Soup is one of those recipes that warms you from the inside out. It’s comforting, delicious, and so simple to make. I can’t wait for you to try it and share it with your loved ones. Trust me; they’ll be asking for seconds!
Frequently Asked Questions
What ingredients do I need for Crock Pot Chicken Gnocchi Soup?
You’ll need chicken breasts, carrots, celery, onion, chicken broth, heavy cream, garlic powder, Italian seasoning, gnocchi, spinach, and optional Parmesan cheese.
How long does it take to cook Chicken Gnocchi Soup in a Crock Pot?
It typically takes about 6-7 hours on low or 3-4 hours on high. Make sure the chicken is fully cooked before shredding!
Can I use frozen gnocchi in Crock Pot Chicken Gnocchi Soup?
Yes, frozen gnocchi works great! Just add it during the last 30 minutes of cooking to ensure it’s heated through.
What can I serve with Chicken Gnocchi Soup?
This soup pairs well with crusty bread, garlic bread, or a fresh salad. You can also sprinkle some Parmesan cheese on top for extra flavor!
How do I make Chicken Gnocchi Soup creamy in the Crock Pot?
Adding heavy cream at the end of cooking gives the soup its creamy texture. You can also use half-and-half for a lighter option.
Crock Pot Chicken Gnocchi Soup
A warm and comforting soup made with tender chicken, gnocchi, and fresh vegetables, all simmered in a creamy broth.
- Total Time: 375
Ingredients
- 1 pound boneless, skinless chicken breasts
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 cup onion, diced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- to taste Salt and pepper
- 1 package (16 oz) gnocchi
- 1 cup fresh spinach, roughly chopped
- optional Grated Parmesan cheese for serving
Instructions
- Place the chicken breasts at the bottom of your Crock Pot.
- Add the diced carrots, celery, and onion on top of the chicken.
- Pour in the chicken broth, and sprinkle garlic powder, Italian seasoning, salt, and pepper.
- Cover and cook on low for 6-7 hours or high for 3-4 hours, until the chicken is cooked through.
- Once done, shred the chicken using two forks and return it to the pot.
- Stir in the heavy cream and gnocchi, cooking on high for an additional 30 minutes.
- Add the fresh spinach just before serving.
- Prep Time: 15
- Cook Time: 360