Creamy Garlic Butter Chicken with Egg Noodles

Name: Creamy Garlic Butter Chicken with Egg Noodles
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 lb boneless, skinless chicken breasts, diced; 2 cups egg noodles; 4 tablespoons butter; 4 cloves garlic, minced; 1 cup heavy cream; 1/2 cup chicken broth; 1 teaspoon Italian seasoning; Salt and pepper, to taste; Fresh parsley, chopped (for garnish)

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There’s something incredibly comforting about a plate of creamy chicken pasta like Creamy Garlic Butter Chicken with Egg Noodles. It’s one of those meals that wraps you up in warmth, like a cozy hug on a chilly day.

I remember the first time I made this dish; my son, just a little guy then, took one bite and declared it his “favorite dinner ever!” Since then, it’s become a staple in our household, especially during busy weeknights when we need an easy chicken dinner that is delicious and satisfying without spending hours in the kitchen.

Why You'll Love This Creamy Garlic Butter Chicken with Egg Noodles

This dish brings together tender chicken, rich garlic butter sauce, and perfectly cooked egg noodles, creating a delightful meal. The flavors meld beautifully, creating a creamy sauce that clings to the noodles in the best way possible. Plus, it’s quick to make, which is a huge bonus for busy families. You’ll find that it’s a hit with kids and adults alike—perfect for those family dinners where everyone enjoys this one-pot meal and leaves the table with happy smiles.

“Food is not just about nutrition; it’s about joy and connection. This dish embodies that spirit perfectly.”

Ingredients You'll Need for This Creamy Garlic Butter Chicken with Egg Noodles

1 lb boneless, skinless chicken breasts, diced
2 cups egg noodles
4 tablespoons butter
4 cloves garlic, minced
1 cup heavy cream
1/2 cup chicken broth
1 teaspoon Italian seasoning
Salt and pepper, to taste
Fresh parsley, chopped (for garnish)

Feel free to substitute the chicken with turkey or even tofu for a vegetarian twist. If you don’t have heavy cream, half-and-half can work too, but the sauce will be less rich.

Nutrition Facts

Calories: 650
Protein: 40g
Fat: 40g
Carbohydrates: 45g
Fiber: 2g
Sugar: 2g
Sodium: 800mg

Steps to Create Your Creamy Garlic Butter Chicken with Egg Noodles

Start by cooking the egg noodles according to the package instructions. Drain and set aside.
In a large skillet, melt 2 tablespoons of butter over medium heat. Add the diced chicken, season with salt and pepper, and cook until golden brown and cooked through, about 5-7 minutes.
Remove the chicken from the skillet and set aside. In the same skillet, melt the remaining butter and add minced garlic. Sauté for about 1 minute until fragrant.
Pour in the chicken broth and let it simmer for 2-3 minutes to reduce slightly.
Add the heavy cream and Italian seasoning, stirring well. Allow it to simmer for another 3-4 minutes until it thickens slightly.
Return the chicken to the skillet, mix well, and combine with the cooked egg noodles. Stir everything together until well coated.
Garnish with fresh parsley before serving. Enjoy your creamy, garlicky masterpiece!

As you follow these steps, don’t be afraid to taste and adjust the seasoning. Sometimes a pinch more salt or a squeeze of lemon juice can elevate the dish even further. I always recommend letting your taste buds guide you!

Tips for Making the Best Creamy Garlic Butter Chicken with Egg Noodles

To make this dish extra special, consider adding vegetables like spinach or peas right before serving. They add color and nutrients without overcooking. You can also experiment with different herbs—basil or thyme could add a delightful twist. Remember, cooking is all about making it your own!

Serving Suggestions and Pairings

This family-friendly recipe pairs wonderfully with a simple green salad or some roasted vegetables. I also love serving it with a crusty piece of garlic bread to soak up all that delicious sauce. Trust me, you won’t want to leave a drop behind!

Storage and Reheating Tips

If you have leftovers, store them in an airtight container in the fridge for up to 3 days. When you’re ready to enjoy it again, simply reheat on the stovetop over low heat, stirring occasionally. You might want to add a splash of chicken broth or cream to loosen up the sauce a bit as it reheats.

Final Thoughts

The beauty of Creamy Garlic Butter Chicken with Egg Noodles lies in its simplicity and heartwarming flavors. Whether you’re cooking for your family or entertaining friends, this dish is sure to impress. I hope you enjoy it as much as we do! Remember, cooking should be fun and an expression of love—so let your kitchen be filled with laughter and delicious aromas.

About the Author

Jenny, Chef

Hey there! I’m Jenny. I’m a wife, mom, and the passionate creator and food lover behind Recipes Cookery. Cooking and baking are activities I deeply cherish, especially when shared with family and friends. It becomes even more meaningful when my 6-year-old son steps into the kitchen to help, transforming our cooking sessions into bonding moments.

Residing in New Jersey, I

Residing in New Jersey, I find inspiration in the seasonal changes and the distinct flavors they introduce. I take pleasure in blending traditional recipes inherited from my mother with contemporary culinary trends spotted on social media, thereby bridging the gap between heritage and modernity in my culinary creations.

Holidays hold a particular significance for me, as I delight in crafting dishes and sweets that celebrate the spirit of occasions like Christmas, Halloween, and the 4th of July. These times allow me to create unforgettable experiences through food, marking each holiday with its unique taste and joy.

My recipe philosophy I’m passionate

My recipe philosophy I’m passionate about offering recipes that are easy to follow and accessible to everyone. Whether you’ve been cooking for years or are just starting to explore the kitchen, I firmly believe that your culinary journey should be enjoyable and free of hassle.

At Recipes Cookery, you’ll discover recipes that are perfect for families, featuring readily available ingredients, clear instructions step by step, and practical advice and insights from my own cooking experiences to help you achieve perfect results with every meal.

While I treasure the process

While I treasure the process of making meals from scratch, I also understand the importance of shortcuts for those with hectic schedules.

Whether it’s preparing a quick batch of lemon cake mix cookies or using a can of cream of chicken soup to make dinner easier, my recipes often include clever hacks to save you time while still delivering delicious flavors, ensuring you don’t have to spend more time than necessary in the kitchen.

My blogging journey Beginning as

My blogging journey Beginning as a leisure activity in 2011, my journey into food blogging became a full-time endeavor in 2017, coinciding with the arrival of my son. My experience in education has instilled in me a deep appreciation for meticulousness and the joy of disseminating knowledge.

As time has progressed, I

As time has progressed, I find myself in a position of gratitude for being able to share my culinary passion with over half a million monthly visitors and a vibrant online community of more than 850,000 followers. My work has gained recognition in well-known outlets such as Reader’s Digest, Country Living, Parade, MSN, Taste of Home, and Buzzfeed.

It fills me with thankfulness every day to have transformed my hobby into a thriving career.

Frequently Asked Questions

What are the ingredients for creamy garlic butter chicken with egg noodles?

The main ingredients include chicken breasts, egg noodles, garlic, butter, heavy cream, and chicken broth. You can also add Italian seasoning for extra flavor.

How do you make creamy garlic butter sauce for chicken?

To make the sauce, sauté minced garlic in butter, then add chicken broth and heavy cream. Simmer until thickened, and season to taste.

Can I use other types of pasta instead of egg noodles?

Absolutely! Feel free to substitute with any pasta you have on hand, like fettuccine or penne. Just adjust the cooking time according to the pasta type.

What is the cooking time for creamy garlic butter chicken?

The total cooking time is about 20-25 minutes, including the time to cook the chicken and prepare the sauce.

Is creamy garlic butter chicken a healthy meal option?

While it’s delicious, this dish is rich in calories due to the cream and butter. You can lighten it up by using less cream or opting for leaner chicken cuts.