Irresistible Olive Garden Chicken Gnocchi Soup: A Comforting Delight

Introduction

Hey there! I’m Jenny, the founder of Recipes Cookery, and I’m thrilled to share one of my all-time favorite recipes with you today: Olive Garden Chicken Gnocchi Soup. This hearty soup is not only a delightful treat for the taste buds but also a wonderful way to bring the family together in the kitchen. As a mom, I find that cooking with my son transforms these moments into cherished memories, and I hope this recipe does the same for you!

Ingredients

Before we dive into the cooking, let’s gather our ingredients. Here’s what you’ll need:

• 1 tablespoon olive oil
• 1 medium onion, diced
• 2 cloves garlic, minced
• 2 medium carrots, sliced
• 2 celery stalks, sliced
• 1 teaspoon Italian seasoning
• 4 cups chicken broth
• 1 cup cooked chicken, shredded
• 1 cup potato gnocchi
• 2 cups fresh spinach
• 1 cup heavy cream
• Salt and pepper to taste
• Parmesan cheese for serving

Timing

Timing is everything in cooking! Here’s a quick overview:

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Total Time: 40 minutes

With just 40 minutes, you can have a bowl of this comforting soup ready to enjoy!

Step-by-Step Instructions

Let’s get cooking! Follow these simple steps to make your Olive Garden Chicken Gnocchi Soup:

Step 1: Sauté the Vegetables

In a large pot, heat the olive oil over medium heat. Add the diced onion, garlic, carrots, and celery. Sauté for about 5 minutes until the vegetables are softened.

Step 2: Add Seasonings and Broth

Stir in the Italian seasoning and cook for another minute. Pour in the chicken broth and bring to a gentle boil.

Step 3: Incorporate Chicken and Gnocchi

Once boiling, add the shredded chicken and potato gnocchi. Reduce the heat and let it simmer for about 5-7 minutes, or until the gnocchi is cooked through.

Step 4: Add Spinach and Cream

Stir in the fresh spinach and heavy cream. Cook for an additional 2-3 minutes, allowing the spinach to wilt. Season with salt and pepper to taste.

Step 5: Serve and Enjoy!

Serve your soup hot, topped with a sprinkle of Parmesan cheese. Enjoy the warmth and comfort that this soup brings!

Nutritional Information

Here’s a quick breakdown of the nutritional information for one serving of Olive Garden Chicken Gnocchi Soup:

• Calories: 350
• Protein: 20g
• Carbohydrates: 30g
• Fat: 18g
• Saturated Fat: 10g
• Sodium: 800mg

This soup is comforting but remember to enjoy it in moderation as part of a balanced diet!

Healthier Alternatives

If you’re looking to lighten up this recipe, here are a few suggestions:

• Substitute heavy cream with half-and-half or coconut milk for a lighter option.
• Use whole wheat gnocchi for added fiber.
• Incorporate more vegetables like zucchini or kale for added nutrients.

These alternatives can help maintain the delicious flavor while making it a bit healthier!

Serving Suggestions

This soup pairs wonderfully with:

• Crusty bread for dipping
• A fresh green salad
• Your favorite garlic knots

These accompaniments will make your meal even more delightful!

Common Mistakes to Avoid

To ensure the best outcome for your Olive Garden Chicken Gnocchi Soup, here are some common pitfalls to avoid:

• Overcooking the gnocchi can make them mushy. Follow cooking times carefully.
• Adding too much salt before tasting the soup can overpower the flavors. Always season to taste.
• Not letting the soup simmer long enough can affect the depth of flavor.

Keep these tips in mind to make your soup perfect every time!

Storage Tips

If you have leftovers (which is unlikely because it’s so delicious!), here’s how to store them:

• Let the soup cool to room temperature.
• Store in an airtight container in the refrigerator for up to 3 days.
• For longer storage, freeze in a freezer-safe container for up to 3 months. Reheat gently on the stove.

This way, you can enjoy the comforting flavors of this soup even after the initial meal!

Conclusion

In conclusion, Olive Garden Chicken Gnocchi Soup is a wonderful recipe that combines comfort and flavor. It’s perfect for family dinners, especially during those chilly nights when you just want something warm and satisfying. I hope you enjoy making and sharing this recipe as much as I do!

FAQs

Can I use store-bought rotisserie chicken?

Absolutely! Rotisserie chicken is a great time-saver and adds wonderful flavor to the soup.

Can I make this soup vegetarian?

Yes! Simply omit the chicken and use vegetable broth instead. You can add more veggies for flavor and texture.

What can I substitute for gnocchi?

If you can’t find gnocchi, you can use small pasta shapes like ditalini or tortellini as a substitute.

Final Thoughts

Thank you for joining me today in exploring the delightful world of Olive Garden Chicken Gnocchi Soup. Cooking is not just about food; it’s about creating memories and sharing love with those around us. I hope this recipe brings joy to your kitchen and warms your heart and home. Happy cooking!

Print