Ingredients
Scale
To make this Cranberry and Pecan Cheese Ball, you’ll need the following ingredients:
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1/2 cup chopped pecans
- 1/2 cup dried cranberries, chopped
- 1/4 cup green onions, chopped
- 1 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
- Extra pecans for rolling
- Fresh herbs for garnish (optional)
Instructions
- Mix softened cream cheese, cheddar, garlic powder, onion powder, salt, and pepper in a bowl until combined.
- Fold in chopped pecans, dried cranberries, and green onions.
- Form the mixture into a ball shape.
- Roll the cheese ball in extra chopped pecans.
- Wrap in plastic wrap and chill for at least an hour.
- Serve on a platter, garnished with fresh herbs if desired, with crackers or fruit.
Notes
- Chilling enhances flavor and makes slicing easier.
- Serve with a variety of accompaniments for a perfect appetizer.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian