Sweeten Your Holidays with Soft Christmas Peppermints

Introduction

Welcome to the festive world of holiday treats! If you are looking for a way to sweeten your holidays, you’ve come to the right place. Soft Christmas Peppermints are the perfect blend of flavor and nostalgia. They melt in your mouth and bring a smile to everyone’s face. Not only are they delicious, but they are also easy to make. So, let’s dive into this delightful recipe!

Ingredients

Gathering the right ingredients is crucial for making the best Soft Christmas Peppermints. Here’s what you’ll need:

• 2 cups powdered sugar
• 1/2 cup light corn syrup
• 1/2 teaspoon peppermint extract
• 1/4 teaspoon vanilla extract
• 1/4 teaspoon salt
• Red food coloring (optional)
• Granulated sugar for dusting

Timing

Timing is key when making these treats. You want to ensure each step is done right!

• Preparation: 15 minutes
• Chilling: 30 minutes
• Shaping: 20 minutes
• Total Time: 1 hour and 5 minutes

Step-by-Step Instructions

Now, let’s get into the fun part. Here’s how you can create your Soft Christmas Peppermints!

Step 1: Mix the Ingredients

In a large bowl, combine the powdered sugar, corn syrup, peppermint extract, vanilla extract, and salt. Mix until it forms a dough-like consistency.

Step 2: Divide the Dough

Once the dough is ready, divide it into two equal portions. Add a few drops of red food coloring to one portion. This will give your candies a festive look!

Step 3: Knead the Dough

Knead both portions of dough until the color is evenly distributed. It should be smooth and easy to handle.

Step 4: Shape the Peppermints

Now comes the creative part! Roll small pieces of dough into balls and then shape them into discs. You can make them any size you like, but bite-sized pieces are best!

Step 5: Dust with Sugar

Coat each peppermint disc with granulated sugar. This adds a delightful crunch and keeps them from sticking together.

Step 6: Chill the Peppermints

Place the peppermint candies on a baking sheet lined with parchment paper. Chill them in the refrigerator for about 30 minutes. This will help them firm up.

Nutritional Information

Let’s take a look at what makes these Soft Christmas Peppermints a treat worth enjoying.

• Serving Size: 1 peppermint
• Calories: 50
• Total Fat: 0g
• Sodium: 10mg
• Total Carbohydrates: 13g
• Sugars: 12g
• Protein: 0g

Healthier Alternatives

If you want to enjoy your Soft Christmas Peppermints guilt-free, consider these alternatives:

• Use sugar substitutes like stevia or erythritol to reduce calories.
• Try using coconut syrup instead of light corn syrup for a healthier option.
• Experiment with natural flavor extracts, such as peppermint oil.

Serving Suggestions

Soft Christmas Peppermints can be served in many delightful ways. Here are some ideas:

• Place them in decorative jars as gifts.
• Use them as festive decorations for cakes and cupcakes.
• Serve them alongside hot cocoa or coffee for a delightful pairing.

Common Mistakes to Avoid

Even the best bakers make mistakes! Here are some common pitfalls to avoid:

• Don’t skip the chilling step; it’s essential for their shape.
• Make sure to measure the ingredients accurately for the right texture.
• Be careful not to over-knead the dough; it should be soft and pliable.

Storage Tips

Proper storage will keep your Soft Christmas Peppermints fresh. Here’s how to do it:

• Store them in an airtight container at room temperature.
• Keep them away from direct sunlight to maintain their color and flavor.
• For longer storage, refrigerate them, but allow them to come to room temperature before serving.

Conclusion

Soft Christmas Peppermints are a delightful treat that can elevate any holiday gathering. They are easy to make and can be customized to your liking. Plus, making them at home ensures you know exactly what’s in them. So, gather your ingredients and get ready to sweeten your holidays!

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FAQs

Can I use different flavors?

Absolutely! Feel free to experiment with other extracts like chocolate mint or almond for a twist.

How long do they last?

When stored properly, Soft Christmas Peppermints can last up to two weeks. They may not last that long, though—they’re too delicious!

Can I freeze them?

Yes, you can freeze them! Just make sure to use an airtight container to prevent freezer burn.

Final Thoughts

Making Soft Christmas Peppermints is not just about the recipe; it’s about creating memories. Enjoy the process, have fun, and share your delicious creations with loved ones. Happy Holidays!