Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
Watermelon Feta Salad Recipe

Watermelon Feta Salad

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A refreshing summer salad that combines juicy watermelon and creamy feta cheese, perfect for picnics and gatherings.

  • Total Time: 10

Ingredients

Scale
  • 4 cups diced watermelon
  • 1 cup crumbled feta cheese
  • 1/4 cup fresh mint leaves, chopped
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste
  • 1/2 cup sliced cucumbers or avocado (optional)

Instructions

  • Start by cutting the watermelon into bite-sized cubes. Place them in a large mixing bowl.
  • Next, sprinkle the crumbled feta cheese on top of the watermelon.
  • Add in the chopped mint leaves for a refreshing flavor boost.
  • In a small bowl, whisk together the olive oil and balsamic vinegar. Drizzle this dressing over the salad.
  • Toss everything gently to combine. Be careful not to mash the watermelon or feta.
  • Season with salt and pepper to taste. Serve immediately or chill for about 15 minutes before serving for a refreshing touch.
  • Prep Time: 10