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Photo of featured for Savor the Season: Refreshing Summer Salad Recipes to Beat the Heat

Savor the Season: Refreshing Summer Salad Recipes to Beat the Heat

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A refreshing and customizable summer salad perfect for any occasion.

  • Total Time: 15 minutes
  • Yield: 4 servings

Ingredients

  • Fresh greens (spinach, arugula, or romaine)
  • Colorful vegetables (bell peppers, cucumbers, and cherry tomatoes)
  • Fruits (watermelon, berries, or mango)
  • Proteins (grilled chicken, chickpeas, or feta cheese)
  • Nuts and seeds (almonds, walnuts, or sunflower seeds)
  • Dressings (olive oil, balsamic vinegar, or lemon juice)

Instructions

  1. Gather and wash all ingredients, then chop as needed.
  2. Add fresh greens to a large bowl.
  3. Toss in colorful vegetables.
  4. Incorporate fruits for sweetness.
  5. Add your choice of protein.
  6. Top with nuts and seeds for crunch.
  7. Drizzle with dressing and mix gently.

Notes

  • Feel free to customize with your favorite ingredients.
  • Great for meal prep or a quick lunch option.
  • Author: Jenny
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American
  • Diet: Healthy

Nutrition

  • Serving Size: 1 bowl
  • Calories: 250
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 5g
  • Protein: 10g
  • Cholesterol: 30mg