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Photo of featured for Savor the Richness: Scotch Ale Glazed Chicken Drumsticks

Savor the Richness: Scotch Ale Glazed Chicken Drumsticks

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Delicious Scotch Ale glazed chicken drumsticks that are juicy and flavorful.

  • Total Time: 1 hour
  • Yield: 4 servings

Ingredients

Scale

To create your own Scotch Ale Glazed Chicken Drumsticks, you will need the following ingredients:

  • 8 chicken drumsticks
  • 1 cup Scotch ale
  • 1/2 cup brown sugar
  • 1/4 cup soy sauce
  • 2 tablespoons Dijon mustard
  • 1 tablespoon garlic powder
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 2 tablespoons olive oil

These ingredients are not only easy to find but also create a mouthwatering glaze that will make your chicken irresistible!

Instructions

  1. Mix Scotch ale, brown sugar, soy sauce, Dijon mustard, garlic powder, black pepper, and salt in a bowl to create the marinade.
  2. Marinate the chicken drumsticks in the mixture for at least an hour in the refrigerator.
  3. Preheat the oven to 400°F (200°C).
  4. Place marinated drumsticks on a baking sheet, drizzle with olive oil, and bake for 25 minutes.
  5. Boil the reserved marinade in a saucepan for 5 minutes to thicken, then glaze the drumsticks and bake for an additional 10-15 minutes.
  6. Let the chicken rest for a few minutes before serving.

Notes

  • For best results, marinate the chicken overnight.
  • Adjust the baking time based on the size of the drumsticks.
  • Prep Time: 10 minutes
  • Cook Time: 35-40 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Non-Vegetarian