Ingredients
Scale
To create your own Scotch Ale Glazed Chicken Drumsticks, you will need the following ingredients:
- 8 chicken drumsticks
- 1 cup Scotch ale
- 1/2 cup brown sugar
- 1/4 cup soy sauce
- 2 tablespoons Dijon mustard
- 1 tablespoon garlic powder
- 1 teaspoon black pepper
- 1 teaspoon salt
- 2 tablespoons olive oil
These ingredients are not only easy to find but also create a mouthwatering glaze that will make your chicken irresistible!
Instructions
- Mix Scotch ale, brown sugar, soy sauce, Dijon mustard, garlic powder, black pepper, and salt in a bowl to create the marinade.
- Marinate the chicken drumsticks in the mixture for at least an hour in the refrigerator.
- Preheat the oven to 400°F (200°C).
- Place marinated drumsticks on a baking sheet, drizzle with olive oil, and bake for 25 minutes.
- Boil the reserved marinade in a saucepan for 5 minutes to thicken, then glaze the drumsticks and bake for an additional 10-15 minutes.
- Let the chicken rest for a few minutes before serving.
Notes
- For best results, marinate the chicken overnight.
- Adjust the baking time based on the size of the drumsticks.
- Prep Time: 10 minutes
- Cook Time: 35-40 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Nutrition
- Serving Size: 1 drumstick
- Calories: 240
- Sugar: 10g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 80mg