Ingredients
Scale
- 4 pieces boneless, skinless chicken breasts
- 1 cup ranch dressing (store-bought or homemade)
- 6 slices bacon (chopped)
- 1 cup shredded cheddar cheese
- 1/2 cup green onions (sliced, optional)
- to taste Salt and pepper
- Cooking spray
Instructions
- Preheat your oven to 375°F (190°C).
- Spray a baking dish with cooking spray to prevent sticking.
- Place the chicken breasts in the dish and sprinkle with salt and pepper.
- Pour the ranch dressing over the chicken, ensuring they are well coated.
- Scatter the chopped bacon evenly on top of the ranch dressing.
- Sprinkle the cheddar cheese over the bacon.
- Bake in the preheated oven for 30-35 minutes, until the chicken is cooked through.
- If desired, broil for an additional 3-5 minutes to make the cheese extra bubbly.
- Remove from the oven and let it rest for a few minutes before serving.
- Top with green onions if using.
- Prep Time: 10
- Cook Time: 35