Ingredients
Scale
- 4 large flour tortillas
- 2 cups shredded mozzarella cheese
- 1 cup sliced pepperoni
- 1/2 cup marinara sauce
- 1 teaspoon Italian seasoning
- 1 tablespoon olive oil
- Optional: chopped fresh basil for garnish
Instructions
- Gather all ingredients and chop any additional toppings.
- Heat a skillet over medium heat and add olive oil.
- Assemble the quesadilla with one tortilla, cheese, pepperoni, marinara sauce, more cheese, and another tortilla on top.
- Cook for 3-4 minutes until golden, then flip and cook for another 3-4 minutes.
- Remove, let cool, slice, and serve with extra marinara sauce.
Notes
- Feel free to customize with additional toppings like bell peppers or onions.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: Mexican
- Diet: Vegetarian