Sizzling Nashville Hot Bacon-Wrapped Mozzarella Sticks You Can’t Resist

Introduction

Welcome to the world of bold flavors! Today, we’re diving into a dish that will send your taste buds into overdrive: Nashville Hot Bacon-Wrapped Mozzarella Sticks. These crunchy, gooey delights are perfect for any occasion. Whether you’re hosting a party or just need a snack, these sticks are a guaranteed crowd-pleaser. So, get ready to learn how to create a dish that you simply can’t resist!

Ingredients

Ingredients for Sizzling Nashville Hot Bacon-Wrapped Mozzarella Sticks You Can't Resist

Gathering the right ingredients is essential for making mouthwatering Nashville Hot Bacon-Wrapped Mozzarella Sticks. Here’s what you’ll need:

  • 1 package of mozzarella sticks (about 12 sticks)
  • 12 slices of bacon
  • 1 cup of all-purpose flour
  • 2 large eggs
  • 1 cup of breadcrumbs
  • 1 tablespoon of cayenne pepper
  • 1 teaspoon of paprika
  • Salt and pepper to taste
  • Cooking spray

Timing

Timing is everything in the kitchen! Here’s a quick breakdown of how long it will take to whip up these Nashville Hot Bacon-Wrapped Mozzarella Sticks:

  • Preparation time: 15 minutes
  • Cooking time: 20 minutes
  • Total time: 35 minutes

Step-by-Step Instructions

Now, let’s get cooking! Follow these simple steps to create your own Nashville Hot Bacon-Wrapped Mozzarella Sticks.

Step 1: Prepare the Oven

First, preheat your oven to 400°F (200°C). This ensures that your mozzarella sticks cook evenly and become perfectly crispy.

Step 2: Wrap the Mozzarella Sticks

Next, take a slice of bacon and wrap it around each mozzarella stick. Be sure to cover it completely. Bacon is the star here, so make it count!

Step 3: Dredge the Sticks

Now, it’s time to coat those sticks. First, dip each wrapped mozzarella stick into flour. Then, dip it into the beaten eggs. Finally, coat it with breadcrumbs mixed with cayenne pepper, paprika, salt, and pepper. This adds a spicy kick!

Step 4: Bake the Sticks

Place the coated sticks on a baking sheet lined with parchment paper. Spray them lightly with cooking spray. Bake them in your preheated oven for about 20 minutes. They should be golden brown and sizzling!

Step 5: Serve and Enjoy

Once they are done, take them out and let them cool for a minute. Serve them hot with your favorite dipping sauce. Your guests will be begging for more!

Nutritional Information

Knowing what you’re eating is important. Here’s a quick look at the nutritional information for one serving (about 2 sticks):

  • Calories: 250
  • Total Fat: 18g
  • Saturated Fat: 8g
  • Protein: 12g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Sugar: 1g

Healthier Alternatives

Are you looking for ways to indulge without the guilt? Here are some healthier alternatives:

  • Use turkey bacon instead of regular bacon for a lower-fat option.
  • Opt for whole wheat breadcrumbs for added fiber.
  • Try baking instead of frying to cut down on oil.
  • Use low-fat mozzarella sticks to reduce calories.

Serving Suggestions

These Nashville Hot Bacon-Wrapped Mozzarella Sticks are versatile! Here are some fun ways to serve them:

  • Pair them with ranch or blue cheese dressing for dipping.
  • Serve alongside celery sticks and carrot sticks for a crunchy contrast.
  • Offer a variety of sauces like honey mustard or sriracha for added flavor.
  • Make them the star of a game day platter with other finger foods.

Common Mistakes to Avoid

Even the best cooks make mistakes! Here are some common pitfalls when making Nashville Hot Bacon-Wrapped Mozzarella Sticks:

  • Using cold mozzarella sticks can cause them to melt too quickly. Make sure they’re chilled.
  • Not wrapping the bacon tightly enough can result in uneven cooking.
  • Skipping the cooking spray can lead to sticking and tearing.
  • Baking at too high a temperature can burn the bacon before the cheese melts.

Storage Tips

These delicious sticks can be stored for later! Here’s how:

  • Let them cool completely before storing.
  • Place them in an airtight container in the fridge for up to 3 days.
  • For longer storage, freeze them before baking. They can last up to 2 months in the freezer.

Conclusion

Nashville Hot Bacon-Wrapped Mozzarella Sticks are the ultimate snack for anyone who loves a bit of spice and crunch. With this easy recipe, you can impress your friends and family with minimal effort. So, what are you waiting for? Get in the kitchen and start cooking!

Print
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Sizzling Nashville Hot Bacon-Wrapped Mozzarella Sticks You Can’t Resist

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Deliciously crispy and spicy Nashville Hot Bacon-Wrapped Mozzarella Sticks, perfect for a party or snack.

  • Total Time: 35 minutes
  • Yield: 12 sticks 1x

Ingredients

Scale
  • 1 package of mozzarella sticks (about 12 sticks)
  • 12 slices of bacon
  • 1 cup of all-purpose flour
  • 2 large eggs
  • 1 cup of breadcrumbs
  • 1 tablespoon of cayenne pepper
  • 1 teaspoon of paprika
  • Salt and pepper to taste
  • Cooking spray

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Wrap each mozzarella stick with a slice of bacon.
  3. Dredge the sticks in flour, dip in beaten eggs, then coat with breadcrumbs mixed with cayenne, paprika, salt, and pepper.
  4. Place on a baking sheet, spray lightly with cooking spray, and bake for 20 minutes until golden brown.
  5. Let cool slightly, then serve with your favorite dipping sauce.

Notes

  • Adjust the level of cayenne pepper for desired spice.
  • Can be served with ranch or marinara sauce for dipping.
  • Author: Jenny
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: Omnivore

Nutrition

  • Serving Size: 1 stick
  • Calories: 180
  • Sugar: 1g
  • Sodium: 350mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 60mg

FAQs

Can I use other types of cheese?

Absolutely! Feel free to experiment with different cheeses like cheddar or pepper jack for a fun twist.

Can I fry these instead of baking?

Yes, you can fry them! Just make sure the oil is hot enough to achieve that crispy texture.

How do I reheat leftovers?

The best way to reheat them is in the oven at 350°F (175°C) for about 10 minutes. This keeps them crispy!

Final Thoughts

In conclusion, Nashville Hot Bacon-Wrapped Mozzarella Sticks are not just a recipe; they are an experience. With their crispy bacon exterior and melty cheese interior, they are sure to become a favorite in your home. Share them with friends, family, or keep them all to yourself. Either way, you can’t go wrong!

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