Ingredients
Scale
- 1 package of frozen cheese ravioli (about 25 ounces)
- 2 cups marinara sauce
- 1 cup ricotta cheese
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish (optional)
Instructions
- Preheat the oven to 375°F (190°C).
- Grease a 9×13 inch baking dish.
- Layer half of the marinara sauce, ravioli, ricotta, mozzarella, Italian seasoning, salt, and pepper. Repeat with remaining ingredients.
- Pour remaining marinara sauce on top and sprinkle with Parmesan cheese.
- Cover with foil and bake for 20 minutes, then remove foil and bake for an additional 10 minutes until bubbly.
- Let cool for a few minutes, garnish with basil, and serve.
Notes
- Feel free to add vegetables or protein for extra flavor.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian