What ingredients do I need for a traditional Mexican guacamole recipe?

You'll need ripe avocados, onion, tomato, jalapeños, lime juice, salt, and optionally cilantro and garlic powder for extra flavor.

How do I make guacamole from scratch?

Start by mashing ripe avocados, then mix in diced onion, tomato, jalapeños, lime juice, and salt until well combined.

Can I use other ingredients in guacamole besides avocado?

Yes! You can get creative by adding ingredients like diced mango, corn, or even different herbs to enhance the flavor.

What is the best way to store homemade guacamole?

Store it in an airtight container with plastic wrap pressed against the surface to reduce browning. It lasts about 1-2 days in the fridge.

How do I make guacamole spicy?

To add some heat, include more jalapeños or try adding a dash of hot sauce or diced serrano peppers for extra spice.

Delicious Mexican Guacamole Recipe

Name: Mexican Guacamole
Prep time: 10 min
Total time: 10 min
Ingredients: 3 ripe avocados Avocados; 1 small Onion, finely chopped; 1 medium Tomato, diced; 2 jalapeños Jalapeños, minced; 1 lime Lime, juiced; to taste Salt; to taste Fresh cilantro, chopped (optional); to taste Garlic powder (optional)

Ingredients

Scale

3 ripe avocados Avocados
1 small Onion, finely chopped
1 medium Tomato, diced
2 jalapeños Jalapeños, minced
1 lime Lime, juiced
to taste Salt
to taste Fresh cilantro, chopped (optional)
to taste Garlic powder (optional)

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Instructions

Cut the avocados in half and remove the pits. Scoop the flesh into a mixing bowl.
Mash the avocado with a fork until it reaches your desired consistency.
Add in the chopped onion, diced tomato, and minced jalapeños. Mix well.
Pour in the lime juice and add salt to taste. Stir in cilantro and garlic powder if desired.
Taste and adjust seasoning. If it's too thick, add more lime juice.
Serve immediately with tortilla chips or as a topping for Mexican dishes!

Prep Time: 10