Ingredients
Scale
To create this delicious Marry Me Chicken Pasta, you’ll need a few key ingredients. Here’s what you’ll gather:
- 2 boneless, skinless chicken breasts
- 8 ounces of fettuccine or your favorite pasta
- 1 cup of heavy cream
- 1 cup of chicken broth
- 1 cup of sun-dried tomatoes, chopped
- 1/2 cup of grated Parmesan cheese
- 2 cloves of garlic, minced
- 1 teaspoon of Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish
Instructions
- Boil salted water, add pasta, and cook until al dente. Drain and set aside.
- In a skillet, heat olive oil and cook seasoned chicken until golden brown. Remove and let rest.
- Add minced garlic to the skillet, sauté, then add chicken broth and heavy cream. Bring to simmer, then add sun-dried tomatoes and Parmesan, stirring until thickened.
- Slice chicken, return to skillet, add cooked pasta, and toss to coat. Adjust seasoning.
- Garnish with fresh basil and serve hot.
Notes
- Feel free to use any pasta type you prefer.
- Customize the seasoning according to your taste.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free (if using gluten-free pasta)
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 4g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 120mg