Ingredients
Scale
Let’s gather our ingredients. This recipe requires simple items that you might already have in your pantry. Here’s what you’ll need:
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 1 cup granulated sugar
- 2 (8 oz) packages of cream cheese, softened
- 3 large eggs
- 1 tsp vanilla extract
- ½ cup pure maple syrup
- 1 cup chopped pecans
- Pinch of salt
Instructions
- Mix graham cracker crumbs, melted butter, and ¼ cup sugar in a bowl.
- Press the mixture into the bottom of a greased 9×13-inch pan.
- Beat cream cheese until smooth; add remaining sugar, eggs, vanilla, and maple syrup, mixing well.
- Fold in chopped pecans.
- Pour filling over crust and bake at 325°F (160°C) for about 30 minutes.
- Cool for 30 minutes, then refrigerate for at least 2 hours before slicing.
Notes
- Ensure the cream cheese is fully softened for a smooth filling.
- Chill the bars for longer for a firmer texture.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian