Ingredients
Scale
Before we dive into the cooking process, let’s gather our ingredients. This recipe is simple and uses items you likely already have in your pantry:
- 8 oz cream cheese, softened
- 1/2 cup honey
- 2 tablespoons hot sauce (adjust to taste)
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Fresh herbs for garnish (optional)
Instructions
- Beat the softened cream cheese in a bowl until smooth.
- Gradually mix in the honey and hot sauce, adjusting to taste.
- Add garlic powder, salt, and black pepper; mix well.
- Chill in the refrigerator for about 30 minutes, then garnish with fresh herbs if desired.
Notes
- Adjust the hot sauce to your preferred spice level.
- Letting the dip chill enhances the flavors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian