What are the ingredients for honey garlic chicken thighs?

You’ll need chicken thighs, honey, soy sauce, garlic, apple cider vinegar, and optional ginger. It’s a simple ingredient list, but the flavors are amazing!

How do you cook honey garlic chicken thighs?

Cook by marinating the chicken, then bake it in the oven at 400°F for about 35-40 minutes. For added crispiness, broil for a few minutes at the end.

Can I use chicken breasts instead of thighs for honey garlic chicken?

Yes, you can use chicken breasts, but they may dry out more easily. Adjust cooking time accordingly and check for doneness.

What sides go well with honey garlic chicken thighs?

Steamed rice, roasted vegetables, or a fresh salad work great as sides. They balance the flavors well!

How long should I marinate honey garlic chicken thighs?

Marinate for at least one hour for the best flavor, but overnight is even better. This allows the flavors to really soak in.

Is honey garlic chicken thighs recipe healthy?

This recipe is fairly healthy, especially if you use skinless chicken thighs and moderate the amount of honey. It's a flavorful option the whole family will enjoy.

Can I make honey garlic chicken thighs in the oven?

Absolutely! This recipe is designed for the oven, making it easy to cook and achieve a crispy skin.

What is the best way to store leftover honey garlic chicken thighs?

Store leftovers in an airtight container in the fridge for up to three days. Reheat in the oven for best results.

Honey Garlic Chicken Thighs - Easy & Delicious Recipe

Name: Honey Garlic Chicken Thighs
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 4 pieces bone-in, skin-on chicken thighs; 1/4 cup honey; 2 tablespoons soy sauce; 3 cloves garlic, minced; 1 tablespoon apple cider vinegar (or rice vinegar); 1 teaspoon ground ginger (optional); to taste Salt and pepper; for garnish Chopped green onions (optional)

Ingredients

Scale

4 pieces bone-in, skin-on chicken thighs
1/4 cup honey
2 tablespoons soy sauce
3 cloves garlic, minced
1 tablespoon apple cider vinegar (or rice vinegar)
1 teaspoon ground ginger (optional)
to taste Salt and pepper
for garnish Chopped green onions (optional)

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Instructions

Preheat your oven to 400°F (200°C).
In a bowl, mix together honey, soy sauce, minced garlic, apple cider vinegar, and ginger. This will be your marinade.
Season the chicken thighs with salt and pepper, then place them in a baking dish.
Pour the marinade over the chicken, making sure it's well coated.
Bake in the preheated oven for 35-40 minutes, or until the chicken is cooked through and the skin is crispy.
For an extra glaze, broil the chicken for an additional 2-3 minutes at the end.
Let the chicken rest for a few minutes before serving. Garnish with chopped green onions if desired.

Prep Time: 10
Cook Time: 40