What are the best herbs to use for grilled lemon herb salmon?

Fresh dill and parsley are fantastic choices for flavor. You can also experiment with basil or thyme for a twist!

How long should I marinate salmon for grilling?

Marinating salmon for at least 30 minutes will infuse it with flavor. You can marinate it for up to 2 hours for a more intense taste.

What temperature should grilled salmon be cooked to?

Salmon should be cooked to an internal temperature of 145°F (63°C) to ensure it's safe to eat. Use a meat thermometer to check.

Can I use frozen salmon for grilling?

Yes, you can use frozen salmon! Just make sure to thaw it properly before grilling for the best results.

What sides pair well with grilled lemon herb salmon?

Grilled veggies, a fresh salad, or quinoa work beautifully with salmon. They complement the dish without overpowering it.

Grilled Lemon Herb Salmon | Delicious Summer Recipe

Name: Grilled Lemon Herb Salmon
Prep time: 30 min
Cook time: 12 min
Total time: 42 min
Ingredients: 4 fillets salmon; 1/4 cup olive oil; 2 lemons juice; 1 lemon zest; 2 tablespoons fresh dill, chopped; 2 tablespoons fresh parsley, chopped; 2 cloves garlic, minced; Salt and pepper to taste

Ingredients

Scale

4 fillets salmon
1/4 cup olive oil
2 lemons juice
1 lemon zest
2 tablespoons fresh dill, chopped
2 tablespoons fresh parsley, chopped
2 cloves garlic, minced
Salt and pepper to taste

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Instructions

Start by preparing the marinade: In a bowl, whisk together olive oil, lemon juice, lemon zest, dill, parsley, garlic, salt, and pepper.
Place the salmon fillets in a shallow dish and pour the marinade over them. Let them marinate for at least 30 minutes (or up to 2 hours) in the refrigerator.
Preheat your grill to medium-high heat. Make sure it’s hot before placing the salmon on it.
Remove the salmon from the marinade and let any excess drip off. Discard the leftover marinade.
Place the salmon skin-side down on the grill. Cook for about 5-6 minutes per side, or until the salmon flakes easily with a fork.
Once cooked, remove the salmon from the grill and let it rest for a few minutes before serving.

Prep Time: 30
Cook Time: 12