What ingredients do I need for grilled honey BBQ chicken skewers?

You’ll need chicken breast, honey, BBQ sauce, garlic, olive oil, salt, and pepper. Optional veggies include bell peppers and onions for added flavor.

How do I make grilled honey BBQ chicken skewers?

Marinate the chicken in honey and BBQ sauce, assemble on skewers, and grill for about 10-12 minutes. Make sure the chicken reaches 165°F for safety.

What is the best cooking time for chicken skewers on the grill?

Cook chicken skewers for about 10-12 minutes on medium-high heat, turning occasionally. Always check that the internal temperature hits 165°F.

Can I use other meats for honey BBQ skewers?

Absolutely! You can use pork, shrimp, or even beef. Just adjust the cooking time based on the meat used.

What sides pair well with grilled honey BBQ chicken skewers?

Pair these skewers with coleslaw, corn on the cob, or a fresh salad. They also go great with potato salad for a complete meal.

How can I marinate chicken for honey BBQ skewers?

To marinate chicken, mix honey, BBQ sauce, garlic, olive oil, salt, and pepper. Let it sit for at least 30 minutes, but longer for more flavor.

Are grilled honey BBQ chicken skewers healthy?

They can be a healthy option when made with lean chicken and plenty of veggies. Adjust the amount of sauce for fewer sugars.

What type of grill is best for cooking chicken skewers?

A charcoal grill gives a great smoky flavor, but a gas grill is convenient and easy to control the heat.

Grilled Honey BBQ Chicken Skewers

Name: Grilled Honey BBQ Chicken Skewers
Prep time: 30 min
Cook time: 12 min
Total time: 42 min
Ingredients: 1 lb chicken breast, cut into 1-inch cubes; 1/2 cup honey; 1/2 cup BBQ sauce; 2 cloves garlic, minced; 1 tablespoon olive oil; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 bell pepper, cut into chunks (optional); 1 onion, cut into chunks (optional); Wooden or metal skewers (if using wooden skewers, soak in water for 30 minutes)

Ingredients

Scale

1 lb chicken breast, cut into 1-inch cubes
1/2 cup honey
1/2 cup BBQ sauce
2 cloves garlic, minced
1 tablespoon olive oil
1 teaspoon salt
1/2 teaspoon black pepper
1 bell pepper, cut into chunks (optional)
1 onion, cut into chunks (optional)
Wooden or metal skewers (if using wooden skewers, soak in water for 30 minutes)

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Instructions

In a bowl, mix honey, BBQ sauce, minced garlic, olive oil, salt, and pepper. Add the chicken cubes, ensuring they’re well coated. Cover and refrigerate for at least 30 minutes, or up to 4 hours for more flavor.
If you're using wooden skewers, soak them in water for 30 minutes. This prevents them from burning on the grill. For metal skewers, just get them ready!
Thread the marinated chicken onto the skewers, alternating with bell peppers and onions if desired. Keep everything evenly spaced for even cooking.
Heat your grill to medium-high heat. Oil the grates lightly to prevent sticking.
Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally. You want the chicken to reach an internal temperature of 165°F and have beautiful grill marks.
Remove the skewers from the grill and let them rest for a few minutes. Serve hot with extra BBQ sauce on the side for dipping.

Prep Time: 30
Cook Time: 12