Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Grilled Chicken Caesar Salad Wrap

Grilled Chicken Caesar Salad Wrap

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delicious and easy-to-make wrap filled with grilled chicken, romaine lettuce, and Caesar dressing.

  • Total Time: 30

Ingredients

Scale
  • 2 cups cooked grilled chicken (sliced)
  • 4 large tortillas (whole wheat or regular)
  • 4 cups romaine lettuce (chopped)
  • 1/2 cup Caesar dressing (store-bought or homemade)
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup cherry tomatoes (halved (optional))

Instructions

  • If you haven’t yet, grill your chicken. Season it with salt and pepper, and grill for about 6-7 minutes on each side, until it reaches an internal temperature of 165°F. Let it rest for a few minutes before slicing.
  • In a large mixing bowl, combine the chopped romaine, sliced grilled chicken, and halved cherry tomatoes (if using). Add the Caesar dressing and toss gently until everything is evenly coated.
  • Lay a tortilla flat on a clean surface. Place a generous portion of the salad mixture in the center of the tortilla. Sprinkle with grated Parmesan cheese.
  • Fold in the sides of the tortilla and then roll it up tightly from the bottom to the top. Repeat with the remaining tortillas.
  • Slice each wrap in half and serve immediately, or wrap in foil or parchment paper for an on-the-go meal.
  • Prep Time: 15
  • Cook Time: 15

Nutrition

  • Calories: 450
  • Fat: 24g
  • Carbohydrates: 30g
  • Protein: 40g