Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- to taste Salt and pepper
- 1 cup crumbled feta cheese
- 1/2 cup cherry tomatoes, halved
- 1/4 cup black olives, sliced
- for garnish Fresh parsley
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, whisk together the olive oil, lemon juice, garlic, oregano, salt, and pepper.
- Place the chicken breasts in a baking dish and pour the marinade over them, ensuring they are well coated.
- Let it marinate for at least 15-30 minutes.
- Sprinkle the crumbled feta cheese, cherry tomatoes, and olives on top of the chicken.
- Bake in the preheated oven for about 25-30 minutes, or until the chicken is cooked through.
- Let it rest for a few minutes before serving and garnish with fresh parsley.
- Prep Time: 15
- Cook Time: 30