What are garlic Parmesan chicken skewers?

Garlic Parmesan chicken skewers are marinated pieces of chicken breast threaded onto skewers and grilled or baked. They're flavored with garlic, Parmesan cheese, olive oil, and herbs, making them a flavorful dish.

How do you make garlic Parmesan chicken skewers?

To make these skewers, marinate chicken pieces in a mixture of garlic, Parmesan cheese, olive oil, and seasonings. Then thread them onto skewers and grill or bake until fully cooked.

What ingredients do I need for garlic Parmesan chicken skewers?

You’ll need boneless, skinless chicken breasts, garlic, Parmesan cheese, olive oil, Italian seasoning, salt, and pepper. Wooden or metal skewers are also necessary for cooking.

How long do you grill garlic Parmesan chicken skewers?

Grill the skewers for about 10-12 minutes, turning them occasionally until the chicken is cooked through. Aim for an internal temperature of 165°F.

Can I bake garlic Parmesan chicken skewers instead of grilling?

Yes, you can bake them at 400°F for about 15-20 minutes, flipping halfway through. This is a great alternative if you don’t have access to a grill.

Garlic Parmesan Chicken Skewers | Delicious and Easy Recipe

Name: Garlic Parmesan Chicken Skewers
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces; 3 cloves garlic, minced; 1/2 cup grated Parmesan cheese; 1/4 cup olive oil; 1 teaspoon Italian seasoning; Salt and pepper to taste; Wooden or metal skewers

Ingredients

Scale

1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
3 cloves garlic, minced
1/2 cup grated Parmesan cheese
1/4 cup olive oil
1 teaspoon Italian seasoning
Salt and pepper to taste
Wooden or metal skewers

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Instructions

Preheat your grill to medium-high heat. If you're using the oven, preheat it to 400°F.
In a large bowl, combine the chicken pieces, minced garlic, grated Parmesan, olive oil, Italian seasoning, salt, and pepper. Mix until the chicken is evenly coated.
Thread the marinated chicken onto the skewers, leaving some space between each piece for even cooking.
If grilling, place the skewers on the grill and cook for about 10-12 minutes, turning occasionally until the chicken is cooked through and has nice grill marks.
If baking, arrange the skewers on a baking sheet and bake for about 15-20 minutes, flipping halfway through.
Once cooked, remove the skewers from the grill or oven and let them rest for a few minutes before serving.

Prep Time: 15
Cook Time: 15

Nutrition

Calories: 300
Fat: 15g
Carbohydrates: 2g
Protein: 35g