Ingredients
Scale
To make this savory sandwich, you’ll need the following ingredients:
- 2 slices of your favorite bread (sourdough works great!)
- 1 cup shredded cheddar cheese
- 1/2 cup dill pickles, sliced
- 2 tablespoons butter
- 1 teaspoon garlic powder (optional)
- Salt and pepper to taste
These simple ingredients are easy to find and make this recipe accessible for everyone, whether you’re an experienced cook or just getting started!
Instructions
- Spread butter on one side of each bread slice.
- On the unbuttered side of one slice, layer shredded cheddar cheese and dill pickles.
- Season with garlic powder, salt, and pepper, then top with the second slice of bread, buttered side out.
- Grill in a skillet over medium heat for 4-5 minutes per side until golden brown and cheese is bubbly.
- Slice in half, serve warm, and enjoy!
Notes
- Feel free to customize with additional toppings like ham or tomatoes.
- For a vegan option, use vegan cheese and butter.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Sandwich
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian