Ingredients
Scale
To create these delicious Cuban Mojo Chicken Thighs, gather the following ingredients:
- 4 bone-in chicken thighs
- 1/2 cup fresh orange juice
- 1/4 cup fresh lime juice
- 1/4 cup olive oil
- 8 cloves garlic, minced
- 1 tablespoon fresh oregano, chopped
- 1 teaspoon cumin
- Salt and pepper to taste
- Fresh cilantro for garnish
These simple ingredients pack a punch and promise an unforgettable meal. So, make sure you have everything on hand before you start cooking!
Instructions
- In a bowl, combine orange juice, lime juice, olive oil, garlic, oregano, cumin, salt, and pepper to make the marinade.
- Marinate the chicken thighs in the mixture for at least 2 hours, preferably overnight.
- Preheat the oven to 375°F (190°C) and let the chicken sit at room temperature for 15 minutes.
- Place the chicken in a baking dish and bake for 30 to 40 minutes until the internal temperature reaches 165°F (75°C).
- Let the chicken rest for 5 minutes and garnish with fresh cilantro before serving.
Notes
- For a more intense flavor, marinate the chicken overnight.
- Ensure the chicken is fully coated in the marinade for best results.
- Prep Time: 15 minutes
- Cook Time: 30-40 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Cuban
- Diet: Gluten-Free