Ingredients
Scale
- 2 cups cooked and shredded chicken
- 1/2 cup ranch dressing
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/2 cup shredded cheese (cheddar or mozzarella)
- 4 large tortillas
- 1/4 cup chopped green onions (optional)
- Salt and pepper to taste
Instructions
- Season and cook chicken in skillet, then shred it.
- Mix shredded chicken with ranch dressing in a bowl.
- Lay a tortilla flat and add chicken mixture, lettuce, tomatoes, and cheese.
- Fold in sides and roll up the tortilla tightly.
- Cook in a skillet until golden brown on both sides for a crispy finish.
Notes
- Feel free to customize the ingredients to your liking.
- For added flavor, consider marinating the chicken beforehand.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Lunch
- Method: Skillet
- Cuisine: American
- Diet: High Protein