Ingredients
Scale
To create this mouthwatering pasta, you’ll need the following ingredients:
- 8 oz fettuccine or your favorite pasta
- 1 lb shrimp, peeled and deveined
- 1 lb smoked sausage, sliced
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 bell pepper, diced
- 1 cup heavy cream
- 1 cup chicken broth
- 2 tbsp Cajun seasoning
- 1 tbsp olive oil
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Cook the pasta according to package instructions, salting the water generously.
- In a skillet, heat olive oil and sauté the sausage for about 5 minutes until browned.
- Add onion, bell pepper, and garlic; sauté for 3-4 minutes until tender.
- Add shrimp and cook for 2-3 minutes until they turn pink.
- Stir in heavy cream, chicken broth, and Cajun seasoning; simmer for 5 minutes.
- Drain pasta and toss it with the sauce; season with salt and pepper to taste.
Notes
- For extra flavor, let the sauce simmer longer if desired.
- Garnish with fresh parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Pasta
- Method: Sauté
- Cuisine: Cajun
- Diet: Carnivore