Ingredients
Scale
- 1 cup cooked crab meat
- 1 cup cooked shrimp, chopped
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup diced tomatoes with green chilies
- 1/4 cup diced green onions
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- to taste Salt and pepper
- 1/4 teaspoon cayenne pepper (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the softened cream cheese, cheddar cheese, diced tomatoes with green chilies, garlic powder, paprika, and cayenne pepper if using. Mix until well combined.
- Gently fold in the crab meat, chopped shrimp, and diced green onions. Season with salt and pepper to taste.
- Transfer the mixture into a baking dish. Spread it evenly and sprinkle a little extra cheese on top.
- Bake for 20-25 minutes, or until the dip is bubbly and the top is lightly golden.
- Remove from the oven and let it cool for a few minutes before serving.
- Prep Time: 10
- Cook Time: 25