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Cottage Cheese Egg Bites: A Tasty and Nutritious Snack

Cottage Cheese Egg Bites

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A quick and nutritious snack that’s perfect for any time of the day.

  • Total Time: 35

Ingredients

Scale
  • 6 large eggs
  • 1 cup cottage cheese
  • 0.5 cup shredded cheddar cheese
  • 0.25 cup diced bell peppers
  • 0.25 cup chopped spinach
  • Salt and pepper (to taste)
  • 0.25 teaspoon garlic powder
  • Cooking spray or butter (for greasing)

Instructions

  • Preheat your oven to 350°F (175°C). Grease a muffin tin with cooking spray or butter.
  • In a large bowl, whisk the eggs until well beaten. Add the cottage cheese, cheddar cheese, bell peppers, spinach, salt, pepper, and garlic powder. Mix until combined.
  • Pour the egg mixture evenly into the prepared muffin tin, filling each cup about 3/4 full.
  • Bake in the preheated oven for 20-25 minutes, or until the egg bites are set and slightly golden on top.
  • Allow them to cool for a few minutes before removing from the tin. Serve warm or store for later.
  • Prep Time: 10
  • Cook Time: 25