Ingredients
Scale
To whip up these delightful cookies, you’ll need the following ingredients:
- 1 cup cream cheese, softened
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- Beat cream cheese and butter until smooth, then mix in granulated and brown sugar.
- Add the egg and vanilla extract, beating until fluffy.
- In a separate bowl, whisk together flour, baking powder, baking soda, and salt; gradually add to the wet mixture.
- Fold in chocolate chips.
- Scoop dough onto a lined baking sheet and bake for 12-15 minutes until edges are golden.
Notes
- Store cookies in an airtight container for up to a week.
- You can substitute chocolate chips with your favorite mix-ins.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian