Ingredients
Scale
- 1 pound of cooked chicken, shredded
- 6 slices of bacon, cooked and crumbled
- 1 bag (32 ounces) of frozen tater tots
- 1 cup of ranch dressing
- 2 cups of shredded cheddar cheese
- 1 cup of green onions, chopped
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Gather and prepare all ingredients: shred chicken, crumble bacon, chop green onions.
- In a large bowl, mix chicken, bacon, ranch dressing, and half of the cheddar cheese.
- Spread the chicken mixture in a baking dish, layer frozen tater tots on top, and sprinkle with remaining cheddar cheese.
- Bake for 30-35 minutes until tater tots are golden brown and crispy.
- Let cool for a few minutes, garnish with chopped green onions, and serve hot.
Notes
- Feel free to adjust ingredient quantities to suit your taste.
- Add more cheese for extra creaminess if desired.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Non-vegetarian