What are the ingredients for caramel banana bread with walnuts?

The ingredients include ripe bananas, unsalted butter, brown sugar, an egg, vanilla extract, baking soda, salt, flour, walnuts, and caramel sauce.

How do you make caramel banana bread with walnuts?

To make it, mix the wet ingredients, fold in the dry ingredients, add walnuts and caramel, then bake until golden. Let it cool and enjoy!

Delicious Caramel Banana Bread with Walnuts Recipe

Name: Caramel Banana Bread with Walnuts
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Ingredients: 3 ripe bananas, mashed; 1/2 cup unsalted butter, melted; 1 cup brown sugar, packed; 1 large egg; 1 teaspoon vanilla extract; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 1/2 cups all-purpose flour; 1/2 cup walnuts, chopped; 1/4 cup caramel sauce

Ingredients

Scale

3 ripe bananas, mashed
1/2 cup unsalted butter, melted
1 cup brown sugar, packed
1 large egg
1 teaspoon vanilla extract
1 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups all-purpose flour
1/2 cup walnuts, chopped
1/4 cup caramel sauce

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Instructions

Preheat your oven to 350°F (175°C) and grease a 9×5 inch loaf pan.
In a large bowl, combine the melted butter and brown sugar, stirring until well mixed.
Add in the mashed bananas, egg, and vanilla extract. Mix until combined.
Sprinkle the baking soda and salt over the mixture and mix again.
Carefully fold in the flour until just combined; don't overmix! It’s okay if a few lumps remain.
Gently fold in the chopped walnuts and caramel sauce, ensuring they’re evenly distributed.
Pour the batter into your prepared loaf pan, smoothing the top with a spatula.
Bake for 60-65 minutes, or until a toothpick inserted into the center comes out clean.
Let it cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
Slice, serve, and enjoy your delicious Caramel Banana Bread with Walnuts!

Prep Time: 15
Cook Time: 60