Irresistible Buffalo Chicken Sliders That Will Spice Up Your Game Day

Introduction

Buffalo Chicken Sliders are the ultimate game day treats! They are packed with flavor and perfect for sharing. When you want to impress your friends, these sliders are a must-try. Not only are they delicious, but they also bring a delightful kick that everyone will love.

In this post, we will explore everything you need to know about making these scrumptious sliders. From the ingredients to serving suggestions, we’ve got you covered. So, roll up your sleeves and let’s dive into the spicy world of Buffalo Chicken Sliders!

Ingredients

Ingredients for Irresistible Buffalo Chicken Sliders That Will Spice Up Your Game Day

Gathering the right ingredients is key to creating mouth-watering Buffalo Chicken Sliders. Here’s what you’ll need:

  • 2 cups shredded cooked chicken
  • 1/2 cup buffalo sauce
  • 1/2 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 12 slider buns
  • 2 tablespoons butter, melted
  • 1 teaspoon garlic powder
  • 1 tablespoon chopped green onions (for garnish)

Feel free to customize these ingredients! You can use grilled chicken or even leftover rotisserie chicken. The options are endless!

Timing

Timing is everything when it comes to cooking. Here’s a quick breakdown:

  • Preparation Time: 15 minutes
  • Cooking Time: 20 minutes
  • Total Time: 35 minutes

This means you can have a delicious plate of Buffalo Chicken Sliders ready in under an hour! Perfect for those last-minute game day snacks.

Step-by-Step Instructions

Now that you have your ingredients and timing sorted, let’s get cooking! Follow these simple steps:

Step 1: Preheat the Oven

First, preheat your oven to 350°F (175°C). This ensures even cooking and helps your sliders become perfectly golden.

Step 2: Mix Chicken and Sauce

Combine shredded chicken with buffalo sauce and ranch dressing in a large bowl. Stir it well until the chicken is fully coated. This is where the magic happens!

Step 3: Assemble the Sliders

Next, slice the slider buns in half. Place the bottom halves on a baking sheet. Then, generously scoop the buffalo chicken mixture onto each bun. Top with shredded cheddar cheese and place the top halves back on.

Step 4: Add Butter and Seasoning

In a small bowl, mix melted butter with garlic powder. Brush this mixture over the tops of the slider buns. This step gives them an irresistible flavor!

Step 5: Bake

Now, it’s time to bake! Place the baking sheet in the oven and bake for about 20 minutes. You want the cheese to melt and the buns to get a nice golden brown.

Step 6: Garnish and Serve

Once done, remove the sliders from the oven and sprinkle with chopped green onions. Serve them hot and watch everyone dive in!

Nutritional Information

Knowing the nutritional value of your food can help you make informed choices. Here’s the approximate nutritional information per slider:

  • Calories: 250
  • Protein: 15g
  • Carbohydrates: 20g
  • Fat: 12g
  • Sodium: 600mg

Remember, these values can vary based on the ingredients you use. So, feel free to adjust as needed!

Healthier Alternatives

If you’re looking for healthier options, don’t worry! Here are some ideas:

  • Use whole wheat buns instead of regular ones.
  • Swap out ranch dressing for Greek yogurt.
  • Choose grilled chicken instead of fried.

These alternatives can help reduce calories while keeping the flavor intact. Enjoy guilt-free!

Serving Suggestions

Buffalo Chicken Sliders are versatile and can be served in many ways. Here are some serving suggestions:

  • Pair with celery and carrot sticks for crunch.
  • Serve with blue cheese or additional ranch dressing for dipping.
  • Offer a side of potato chips or a fresh garden salad.

Your guests will love these options, and it will make for a colorful and tasty spread!

Common Mistakes to Avoid

To ensure your sliders turn out perfectly, watch out for these common mistakes:

  • Using too much sauce can make the sliders soggy.
  • Not preheating the oven can lead to uneven cooking.
  • Skipping the butter brush can result in less flavor.

A little attention to detail goes a long way in achieving slider success!

Storage Tips

If you have leftovers, here’s how to store them properly:

  • Place sliders in an airtight container.
  • Refrigerate for up to 3 days.
  • To reheat, place in the oven at 350°F for about 10 minutes.

This way, you can enjoy your Buffalo Chicken Sliders even after game day!

Conclusion

Buffalo Chicken Sliders are truly irresistible. With their spicy kick and cheesy goodness, they make any gathering special. Whether you’re hosting a game day party or just craving a tasty snack, these sliders are the answer.

Remember, cooking can be fun and creative. So don’t hesitate to make these sliders your own. Enjoy every bite!

Print
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Irresistible Buffalo Chicken Sliders That Will Spice Up Your Game Day

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Delicious Buffalo Chicken Sliders packed with flavor and perfect for any gathering.

  • Total Time: 30 minutes
  • Yield: 12 sliders 1x

Ingredients

Scale
  • 2 cups shredded cooked chicken
  • 1/2 cup buffalo sauce
  • 1/2 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 12 slider buns
  • 2 tablespoons butter, melted
  • 1 teaspoon garlic powder
  • 1 tablespoon chopped green onions (for garnish)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Mix shredded chicken with buffalo sauce and ranch dressing until well coated.
  3. Assemble sliders by placing chicken mixture on the bottom halves of slider buns, topping with cheddar cheese, and placing the top halves back on.
  4. Brush melted butter mixed with garlic powder over the tops of the slider buns.
  5. Bake for about 20 minutes until cheese is melted and buns are golden brown.
  6. Garnish with chopped green onions and serve hot.

Notes

  • Feel free to customize the chicken with grilled or rotisserie options.
  • Author: Jenny
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: Carnivore

Nutrition

  • Serving Size: 1 slider
  • Calories: 200
  • Sugar: 1g
  • Sodium: 500mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 40mg

FAQs

Can I make Buffalo Chicken Sliders ahead of time?

Yes! You can prepare the chicken mixture in advance. Just assemble the sliders before baking when you’re ready to serve.

What type of chicken works best for these sliders?

Shredded rotisserie chicken is a great option for convenience. Grilled chicken also works well.

Can I freeze the sliders?

Absolutely! You can freeze the assembled sliders before baking. Just wrap them tightly and they’ll keep for up to a month.

Final Thoughts

Now that you have all the details, it’s time to whip up some Buffalo Chicken Sliders! They are sure to spice up your game day and leave everyone asking for more. So grab your ingredients and get cooking!

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