Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
Bruschetta Chicken Bake: A Delicious and Easy Recipe

Bruschetta Chicken Bake

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delicious and easy-to-make dish combining the classic flavors of bruschetta with juicy baked chicken.

  • Total Time: 45

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 2 cups cherry tomatoes (halved)
  • 1 cup mozzarella cheese (shredded)
  • 1/4 cup balsamic vinegar
  • 1/4 cup olive oil
  • 3 cloves garlic (minced)
  • 1/4 cup fresh basil (chopped)
  • Salt and pepper (to taste)
  • 1 teaspoon Italian seasoning

Instructions

  • Preheat your oven to 375°F (190°C). Grease a baking dish with olive oil.
  • Place the chicken breasts in the dish and season with salt, pepper, and Italian seasoning.
  • In a bowl, mix cherry tomatoes, minced garlic, balsamic vinegar, and olive oil.
  • Pour the tomato mixture over the chicken, spreading it evenly.
  • Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
  • Sprinkle mozzarella cheese over the chicken and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
  • Garnish with fresh basil before serving.
  • Prep Time: 10
  • Cook Time: 35