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Photo of featured for Savory Brown Sugar Garlic Pork Chops: A Flavor Explosion

Savory Brown Sugar Garlic Pork Chops: A Flavor Explosion

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Delicious and easy-to-make Brown Sugar Garlic Pork Chops that are perfect for a gourmet dinner.

  • Total Time: 20 minutes
  • Yield: 4 servings

Ingredients

Scale

To make these mouth-watering Brown Sugar Garlic Pork Chops, you will need the following ingredients:

  • 4 boneless pork chops
  • 1/2 cup brown sugar
  • 1/4 cup soy sauce
  • 4 cloves of garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1 tablespoon chopped parsley (for garnish)

These ingredients are not only easy to find but also combine beautifully to create a dish that feels gourmet without all the fuss.

Instructions

  1. Mix brown sugar, soy sauce, minced garlic, olive oil, salt, and pepper to create the marinade.
  2. Marinate pork chops in the mixture for at least 30 minutes in the refrigerator.
  3. Heat a large skillet over medium-high heat with a splash of olive oil.
  4. Cook pork chops in the skillet for 4-5 minutes on each side until they reach an internal temperature of 145°F (63°C).
  5. Let the chops rest for 5 minutes before serving.

Notes

  • For best flavor, marinate the pork chops for a few hours if possible.
  • Serve with fresh parsley for garnish.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main Dish
  • Method: Pan-fry
  • Cuisine: American
  • Diet: Gluten-Free