Ingredients
Scale
To make these mouth-watering Brown Sugar Garlic Pork Chops, you will need the following ingredients:
- 4 boneless pork chops
- 1/2 cup brown sugar
- 1/4 cup soy sauce
- 4 cloves of garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon black pepper
- 1/2 teaspoon salt
- 1 tablespoon chopped parsley (for garnish)
These ingredients are not only easy to find but also combine beautifully to create a dish that feels gourmet without all the fuss.
Instructions
- Mix brown sugar, soy sauce, minced garlic, olive oil, salt, and pepper to create the marinade.
- Marinate pork chops in the mixture for at least 30 minutes in the refrigerator.
- Heat a large skillet over medium-high heat with a splash of olive oil.
- Cook pork chops in the skillet for 4-5 minutes on each side until they reach an internal temperature of 145°F (63°C).
- Let the chops rest for 5 minutes before serving.
Notes
- For best flavor, marinate the pork chops for a few hours if possible.
- Serve with fresh parsley for garnish.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Pan-fry
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 pork chop
- Calories: 330
- Sugar: 14g
- Sodium: 580mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 70mg