Ingredients
Scale
- 2 slices of your favorite bread (sourdough or whole wheat works best)
- 2 large eggs
- 2 slices of bacon
- 1 slice of cheddar cheese (or your preferred cheese)
- 1 tablespoon of butter
- Salt and pepper to taste
Instructions
- Cook the bacon in a skillet over medium heat until crispy, about 10 minutes.
- In a bowl, whisk the eggs with salt and pepper, then scramble in a non-stick skillet over medium-low heat for about 5 minutes.
- Layer scrambled eggs, crispy bacon, and cheese between two slices of bread.
- Melt butter in the skillet and grill the sandwich for 2-3 minutes on each side until golden brown and cheese is melted.
Notes
- Feel free to customize with your favorite cheese or add vegetables.
- Adjust cooking times based on your stove and desired crispiness.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Grilling
- Cuisine: American
- Diet: Omnivore