What ingredients do I need for baked mozzarella chicken?

You’ll need boneless chicken breasts, marinara sauce, mozzarella cheese, Parmesan cheese, and some spices. It’s simple and uses ingredients you likely already have at home!

How long do I bake mozzarella chicken for?

Bake your mozzarella chicken for about 20-25 minutes at 375°F. Make sure the internal temperature reaches 165°F for safe eating.

Can I use other types of cheese for baked mozzarella chicken?

Absolutely! You can use provolone, gouda, or even a spicy pepper jack for a twist. Each will give a unique flavor to the dish.

What sides go well with baked mozzarella chicken?

Pair it with a fresh salad, garlic bread, or a side of pasta. These sides complement the dish beautifully.

Is baked mozzarella chicken healthy?

It can be a healthy option, especially if you use lean chicken and control the cheese amounts. Pair it with veggies for a balanced meal.

Baked Mozzarella Chicken - A Family Favorite Recipe

Name: Baked Mozzarella Chicken
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 4 pieces boneless, skinless chicken breasts; 1 cup marinara sauce; 2 cups shredded mozzarella cheese; 1/2 cup grated Parmesan cheese; 1 teaspoon garlic powder; 1 teaspoon Italian seasoning; Salt and pepper to taste; Fresh basil for garnish (optional)

Ingredients

Scale

4 pieces boneless, skinless chicken breasts
1 cup marinara sauce
2 cups shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon Italian seasoning
Salt and pepper to taste
Fresh basil for garnish (optional)

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Instructions

Preheat your oven to 375°F (190°C).
Season the chicken breasts with garlic powder, Italian seasoning, salt, and pepper.
In a large oven-safe skillet, heat a little olive oil over medium heat. Sear the chicken for 3-4 minutes on each side until golden brown.
Pour the marinara sauce over the chicken, then sprinkle the mozzarella and Parmesan cheese evenly on top.
Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the cheese is bubbly and golden.
Garnish with fresh basil before serving.

Prep Time: 10
Cook Time: 25