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Photo of featured for Succulent Baked Greek Lemon Chicken: A Zesty Delight

Succulent Baked Greek Lemon Chicken: A Zesty Delight

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Enjoy this flavorful Baked Greek Lemon Chicken, marinated in a zesty mixture for a delicious meal.

  • Total Time: 1 hour
  • Yield: 4 servings

Ingredients

Scale

To make this scrumptious Baked Greek Lemon Chicken, you’ll need the following simple ingredients:

  • 4 boneless, skinless chicken breasts
  • 1/4 cup olive oil
  • Juice of 2 lemons
  • 2 cloves of garlic, minced
  • 1 tablespoon dried oregano
  • Salt and pepper to taste
  • Fresh parsley, for garnish

These ingredients are all readily available, and I bet you might already have most of them in your pantry. Always feel free to adjust the quantities according to your taste!

Instructions

  1. In a bowl, mix olive oil, lemon juice, garlic, oregano, salt, and pepper. Coat chicken and marinate for 30 minutes.
  2. Preheat the oven to 400°F (200°C).
  3. Place marinated chicken in a baking dish and bake for 25-30 minutes until the internal temperature reaches 165°F (75°C).
  4. Let the chicken rest, garnish with parsley, and serve.

Notes

  • Adjust seasonings according to taste.
  • Serve with roasted vegetables or Greek salad.
  • Author: Jenny
  • Prep Time: 30 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Greek
  • Diet: Gluten-Free