Ingredients
Scale
- 4 large eggs
- 2 cups whole milk
- 1 cup granulated sugar
- 1 tsp vanilla extract
- 1/2 tsp ground nutmeg
- 1/2 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, beat the eggs and then whisk in milk, sugar, vanilla, nutmeg, and salt until smooth.
- Pour the mixture into a greased baking dish.
- Bake for 50 to 60 minutes until set; test with a knife.
- Cool for an hour, slice, and serve.
Notes
- Ensure to test the custard for doneness before removing it from the oven.
- Letting it cool helps with setting and enhances flavors.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian