Introduction
Hey there! I’m Jenny, the passionate food lover behind Recipes Cookery. Today, I’m thrilled to share my Ultimate Smash Burger Sauce recipe with you. If you’re a burger enthusiast like me, you know that a great sauce can take a good burger and make it unforgettable. This sauce is not just flavorful; it’s also incredibly easy to whip up, making it a perfect addition to any family gathering.
As a mom who enjoys cooking with my son, I know how important it is to have recipes that are simple yet delicious. So, let’s dive into this irresistible sauce that will transform your burger nights into something special!
Ingredients

Creating the ultimate smash burger sauce requires just a few simple ingredients. Here’s what you’ll need:
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon Dijon mustard
- 1 tablespoon apple cider vinegar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- Salt and pepper to taste
These ingredients can be found easily in your pantry or local grocery store. They blend beautifully to create a creamy, tangy sauce that complements burgers perfectly.
Timing
Now, let’s talk about timing. Preparing the Ultimate Smash Burger Sauce takes about 5-10 minutes. Yes, you heard that right! In less time than it takes to grill your burgers, you can have this sauce ready to go.
Make it ahead of time for the best flavors. Allowing the sauce to sit for at least 30 minutes in the refrigerator helps the ingredients meld together beautifully.
Step-by-Step Instructions
Ready to make this delicious sauce? Follow these simple steps:
Step 1: Combine the Base Ingredients
In a medium-sized mixing bowl, add the mayonnaise, ketchup, and Dijon mustard. These creamy and tangy elements form the base of your sauce.
Step 2: Add the Flavor Enhancers
Next, mix in the apple cider vinegar, garlic powder, onion powder, and smoked paprika. These spices add depth and a hint of smokiness to the sauce.
Step 3: Season to Perfection
Don’t forget to add salt and pepper to taste. This step is crucial for bringing out all the flavors.
Step 4: Chill and Serve
Cover the bowl with plastic wrap or transfer the sauce to an airtight container. Refrigerate for at least 30 minutes before using. This allows the flavors to develop, making your sauce irresistible!
Nutritional Information
Curious about the nutritional content? Here’s a rough estimate for one serving (about 2 tablespoons) of the Ultimate Smash Burger Sauce:
- Calories: 100
- Total Fat: 10g
- Saturated Fat: 1.5g
- Cholesterol: 5mg
- Sodium: 150mg
- Total Carbohydrates: 2g
- Protein: 0g
These numbers can vary based on the specific brands and quantities of ingredients used.
Healthier Alternatives
If you’re looking to make this sauce a bit healthier, here are some swaps you can consider:
- Use Greek yogurt instead of mayonnaise for a lighter version.
- Opt for low-sugar ketchup to reduce the sweetness.
- Substitute Dijon mustard with whole grain mustard for added texture.
These alternatives can help you enjoy the deliciousness of the sauce while keeping your health goals in check.
Serving Suggestions
Wondering how to serve your Ultimate Smash Burger Sauce? Here are some delicious ideas:
- As a dipping sauce for fries or onion rings.
- Spread it on a toasted burger bun for extra flavor.
- Use it as a salad dressing or drizzle over grilled vegetables.
Feel free to get creative! This sauce pairs well with a variety of dishes.
Common Mistakes to Avoid
Even the best recipes can go awry if you’re not careful. Here are some common pitfalls to avoid:
- Not allowing the sauce to chill: This step is crucial for flavor development.
- Over-seasoning: Start with a little salt and pepper, then taste before adding more.
- Using low-quality ingredients: Fresh, high-quality ingredients make a big difference.
By steering clear of these mistakes, you’ll be on your way to burger sauce perfection!
Storage Tips
Got leftovers? No problem! Here’s how to store your Ultimate Smash Burger Sauce:
- Keep it in an airtight container in the refrigerator.
- It should last for up to a week in the fridge.
- Avoid storing it at room temperature to keep it fresh.
Make sure to check for any off smells before using it on your next burger night.
Conclusion
The Ultimate Smash Burger Sauce is a game-changer for any burger lover. With its creamy texture and balanced flavors, it’s bound to become a staple in your kitchen. Whether you’re hosting a barbecue or just enjoying a casual dinner, this sauce is sure to impress family and friends alike.
FAQs
Can I make this sauce ahead of time?
Absolutely! In fact, making it ahead allows the flavors to develop even more. Just store it in the refrigerator until you’re ready to use it.
What can I use this sauce on besides burgers?
This sauce is versatile! Use it for dipping fries, drizzling on salads, or even slathering on sandwiches.
Is this sauce spicy?
Nope! The Ultimate Smash Burger Sauce is mild. However, you can add a dash of hot sauce if you prefer some heat!
Final Thoughts
I hope you enjoy making and sharing this Ultimate Smash Burger Sauce with your loved ones. Cooking is a wonderful way to create memories, and I’m so glad to be a part of your culinary journey. Remember, whether you follow the recipe to the letter or make it your own, the most important ingredient is the love you put into it. Happy cooking!
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Ultimate Smash Burger Sauce: Irresistible and Flavorful Recipe
This creamy and tangy smash burger sauce is the perfect complement to your burgers, made with simple pantry ingredients.
- Total Time: 40 minutes
- Yield: 1 cup 1x
Ingredients
Creating the ultimate smash burger sauce requires just a few simple ingredients. Here’s what you’ll need:
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon Dijon mustard
- 1 tablespoon apple cider vinegar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- Salt and pepper to taste
These ingredients can be found easily in your pantry or local grocery store. They blend beautifully to create a creamy, tangy sauce that complements burgers perfectly.
Instructions
- In a medium bowl, mix mayonnaise, ketchup, and Dijon mustard.
- Add apple cider vinegar, garlic powder, onion powder, and smoked paprika.
- Season with salt and pepper to taste.
- Cover and refrigerate for at least 30 minutes before serving.
Notes
- Allowing the sauce to chill enhances the flavors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 2g
- Sodium: 150mg
- Fat: 11g
- Saturated Fat: 1g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg