Indulge in Deep Hamburger Beef Sausage & Pepperoni Pie

Introduction

Welcome to a culinary adventure that brings comfort food to new heights! Today, we are diving into the delicious world of the Deep Hamburger Beef Sausage & Pepperoni Pie. This dish is perfect for gatherings, family dinners, or simply when you need a hefty slice of comfort. Packed with flavors and textures, it’s a recipe that’s bound to leave everyone asking for seconds!

Ingredients

Ingredients for Savory Layers: Indulge in Deep Hamburger Beef Sausage & Pepperoni Pie

To make this savory pie, you will need the following ingredients:

  • 1 pound ground beef
  • 1/2 pound beef sausage, casings removed
  • 1 cup pepperoni, sliced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 can diced tomatoes (14.5 oz)
  • 1 cup shredded cheese (mozzarella or cheddar)
  • 1 pre-made pie crust
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Timing

Timing is everything in cooking! Here’s a quick breakdown of how long it will take to prepare and cook your Deep Hamburger Beef Sausage & Pepperoni Pie:

  • Preparation time: 15 minutes
  • Cooking time: 45 minutes
  • Total time: 1 hour

Step-by-Step Instructions

Now, let’s get to the exciting part: making the pie! Follow these easy steps:

Step 1: Preheat the Oven

First, preheat your oven to 375°F (190°C). This ensures that your pie cooks evenly.

Step 2: Cook the Meat

In a large skillet, cook the ground beef and sausage over medium heat. Stir until browned, about 7-10 minutes. Once cooked, drain excess fat.

Step 3: Add Vegetables

Add the chopped onion and minced garlic to the skillet. Cook until the onion becomes translucent, about 5 minutes.

Step 4: Mix in Tomatoes and Seasoning

Next, stir in the diced tomatoes, Italian seasoning, salt, and pepper. Allow the mixture to simmer for about 5 minutes, letting the flavors meld together.

Step 5: Layer the Ingredients

Now for the fun part! Take your pie crust and layer half of the meat mixture on the bottom. Then, add half of the sliced pepperoni, followed by a generous sprinkle of cheese. Repeat these layers until all ingredients are used.

Step 6: Bake the Pie

Place the pie in the preheated oven and bake for 25-30 minutes, or until the crust is golden brown. Don’t forget to keep an eye on it!

Step 7: Cool and Serve

Once baked, remove the pie from the oven and let it cool for 10 minutes. This allows the layers to set perfectly for slicing.

Nutritional Information

Understanding what goes into your food is important! Here’s an approximate breakdown of the nutritional values for a serving of Deep Hamburger Beef Sausage & Pepperoni Pie:

  • Calories: 450
  • Protein: 25g
  • Carbohydrates: 30g
  • Fat: 25g
  • Saturated Fat: 10g

Healthier Alternatives

Looking for healthier options? Here are some alternatives you can consider:

  • Use lean ground turkey instead of beef.
  • Opt for turkey sausage as a lower-fat option.
  • Incorporate more vegetables like bell peppers or spinach into the filling.
  • Choose whole wheat crust for added fiber.

Serving Suggestions

Presenting your Deep Hamburger Beef Sausage & Pepperoni Pie beautifully can elevate the dining experience. Here are some serving ideas:

  • Pair it with a fresh green salad for a balanced meal.
  • Serve with dipping sauces like ranch or marinara on the side.
  • Garnish with fresh herbs like basil or parsley for a pop of color.

Common Mistakes to Avoid

Every great cook makes mistakes! Here are some common pitfalls to watch out for:

  • Not draining the fat from the meat can make the pie greasy.
  • Overcooking the pie can lead to a dry filling.
  • Using a crust that’s too thin may result in sogginess.

Storage Tips

Have leftovers? No problem! Here’s how to store your pie:

  • Let the pie cool completely before storing.
  • Wrap it tightly in plastic wrap or aluminum foil.
  • Store in the refrigerator for up to 3 days or freeze for up to 3 months.

Conclusion

In conclusion, the Deep Hamburger Beef Sausage & Pepperoni Pie is a delightful dish that combines rich flavors with ease of preparation. Whether you’re hosting a party or simply craving comfort food, this pie is sure to impress. Don’t hesitate to make it your own by adding your favorite ingredients!

Print
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Photo of featured for Savory Layers: Indulge in Deep Hamburger Beef Sausage & Pepperoni Pie

Deep Hamburger Beef Sausage & Pepperoni Pie

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This savory pie features layers of beef, sausage, pepperoni, cheese, and a flaky crust.

  • Total Time: 45 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 1 pound ground beef
  • 1/2 pound beef sausage, casings removed
  • 1 cup pepperoni, sliced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 can diced tomatoes (14.5 oz)
  • 1 cup shredded cheese (mozzarella or cheddar)
  • 1 pre-made pie crust
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, cook ground beef and sausage until browned and drain excess fat.
  3. Add chopped onion and minced garlic; cook until onion is translucent.
  4. Stir in diced tomatoes, Italian seasoning, salt, and pepper; simmer for 5 minutes.
  5. Layer half of the meat mixture in the pie crust, followed by half of the pepperoni and cheese. Repeat layers.
  6. Bake for 25-30 minutes until the crust is golden brown.
  7. Cool for 10 minutes before slicing and serving.

Notes

  • For a spicy kick, add crushed red pepper flakes to the meat mixture.
  • Feel free to substitute the cheese with your favorite variety.
  • Author: Jenny
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Meat-based

Nutrition

  • Serving Size: 1 slice
  • Calories: 400
  • Sugar: 2g
  • Sodium: 900mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 1g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 70mg

FAQs

Can I make this pie ahead of time?

Absolutely! You can prepare the pie a day in advance and bake it just before serving. This is a great time-saver for busy days.

Can I use different meats?

Yes! Feel free to mix and match meats according to your preferences. Chicken or even vegetarian alternatives can work well.

What can I serve with the pie?

Aside from a salad, garlic bread or a simple pasta dish can complement the pie beautifully. The options are endless!

Final Thoughts

Cooking should be fun and creative. The Deep Hamburger Beef Sausage & Pepperoni Pie offers an opportunity to experiment and enjoy the process. Gather your ingredients, invite some friends, and get cooking! You’ll create lasting memories with every savory layer.

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