Ingredients
Scale
- 2 cups of milk (whole, almond, or oat milk for alternatives)
- 1/2 cup of heavy cream
- 1/2 cup of cocoa powder
- 1/2 cup of sugar (or a sugar substitute)
- 1 teaspoon of vanilla extract
- 1/4 teaspoon of salt
Instructions
- Whip the heavy cream until soft peaks form.
- In a saucepan, heat milk, cocoa powder, sugar, vanilla extract, and salt over medium heat, stirring until smooth and hot.
- Remove from heat and fold in the whipped cream until combined.
- Pour into a mug and top with extra whipped cream, chocolate shavings, or marshmallows as desired.
Notes
- Customize with different flavorings like peppermint or hazelnut.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 30g
- Sodium: 150mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 80mg