Ingredients
Scale
Let’s gather the ingredients, shall we? Here’s what you’ll need:
- 2 pounds chicken drumsticks
- 1/2 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon apple cider vinegar
- 1 tablespoon sesame oil
- 1 teaspoon ground ginger
- Salt and pepper to taste
- Chopped green onions for garnish
These ingredients are simple and accessible, making it easy for anyone to whip up this delightful dish!
Instructions
- Prepare the marinade by whisking together honey, soy sauce, garlic, vinegar, sesame oil, ginger, salt, and pepper.
- Marinate the chicken in a ziplock bag or bowl with the marinade for at least 1 hour in the refrigerator.
- Preheat the oven to 400°F (200°C).
- Arrange the marinated chicken on a lined baking sheet and bake for 35-40 minutes until cooked through.
- Brush the drumsticks with reserved marinade during the last 10 minutes of baking.
- Let the chicken rest, then garnish with chopped green onions before serving.
Notes
- For more intense flavor, marinate the chicken overnight.
- Serve with rice or a fresh salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 drumstick
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg