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Photo of featured for Irresistibly Delicious Spicy-Sweet Chicken Recipes to Tantalize Your Taste Buds

Irresistibly Delicious Spicy-Sweet Chicken Recipes to Tantalize Your Taste Buds

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This spicy-sweet chicken dish is marinated for maximum flavor and baked to perfection.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 lbs of chicken (breasts or thighs work well)
  • 1/4 cup soy sauce
  • 1/4 cup honey
  • 2 tablespoons sriracha sauce
  • 3 cloves of garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 1 tablespoon sesame oil
  • Salt and pepper to taste
  • Chopped green onions for garnish

Instructions

  1. Combine soy sauce, honey, sriracha, garlic, ginger, and sesame oil; whisk together.
  2. Marinate chicken in the mixture for at least 30 minutes, up to 2 hours.
  3. Preheat the oven to 400°F (200°C).
  4. Place marinated chicken on a baking sheet and bake for 20-30 minutes until cooked through.
  5. Baste chicken with reserved marinade halfway through baking.
  6. Let the chicken rest, slice, garnish with green onions, and serve hot.

Notes

  • Adjust sweetness or heat according to your taste.
  • For best results, let the chicken marinate longer.
  • Author: Jenny
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Asian
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 15g
  • Sodium: 800mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 90mg