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Photo of featured for Dive into Deliciousness: Shrimp & Crab Shrimp Toast Bomb Poppers

Shrimp & Crab Shrimp Toast Bomb Poppers

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Delicious Shrimp & Crab Toast Bomb Poppers that are perfect for any gathering.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

Gathering ingredients is half the fun! Here’s what you will need for your Shrimp & Crab Shrimp Toast Bomb Poppers:

  • 1 cup cooked shrimp, chopped
  • 1 cup crab meat, shredded
  • 1/2 cup cream cheese, softened
  • 1/4 cup mayonnaise
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon lemon juice
  • Salt and pepper, to taste
  • 1 loaf of French bread or sourdough, sliced
  • Olive oil or butter, for toasting

These ingredients combine to create a rich and mouth-watering filling that will have everyone asking for seconds!

Instructions

  1. In a mixing bowl, combine shrimp, crab meat, cream cheese, mayonnaise, garlic powder, onion powder, lemon juice, salt, and pepper.
  2. Preheat the oven to 375°F (190°C) and brush bread slices with olive oil or melted butter.
  3. Scoop the filling onto each slice of bread and spread evenly.
  4. Place on a baking sheet and bake for about 10 minutes until golden and bubbly.

Notes

  • Serve warm for the best flavor.
  • Can be garnished with fresh herbs for added flavor.
  • Author: Jenny
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: Seafood

Nutrition

  • Serving Size: 2 poppers
  • Calories: 250
  • Sugar: 1g
  • Sodium: 450mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 50mg