Ingredients
Scale
- 1 (8 oz) package of cream cheese, softened
- 1 cup sour cream
- 1 (10 oz) can of Rotel diced tomatoes with green chilies
- 1 packet of ranch dressing mix
- 1 cup shredded cheddar cheese
- Optional: Chopped green onions for garnish
Instructions
- Mix softened cream cheese and sour cream in a bowl until smooth.
- Add ranch dressing mix and stir well.
- Drain and incorporate Rotel tomatoes into the mixture.
- Fold in shredded cheddar cheese gently.
- Transfer to a serving bowl, chill for at least 30 minutes, and garnish with green onions before serving.
Notes
- For a spicier dip, use spicy Rotel tomatoes.
- Feel free to experiment with additional toppings like olives or jalapeños.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg