Ingredients
Scale
To create these mouthwatering Pumpkin Spice Latte Dessert Bars, you’ll need the following ingredients:
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- 1 cup of all-purpose flour
- 1/2 cup of brown sugar
- 1/2 cup of granulated sugar
- 1 teaspoon of baking powder
- 1/2 teaspoon of baking soda
- 1 teaspoon of pumpkin pie spice
- 1/4 teaspoon of salt
- 1/2 cup of unsalted butter, melted
- 1/2 cup of pumpkin puree
- 2 large eggs
- 1 teaspoon of vanilla extract
- 1/2 cup of brewed coffee (cooled)
- 1/2 cup of semi-sweet chocolate chips (optional)
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Instructions
- Preheat oven to 350°F (175°C) and grease an 8×8-inch baking pan.
- In a large bowl, whisk together flour, brown sugar, granulated sugar, baking powder, baking soda, pumpkin pie spice, and salt.
- In another bowl, combine melted butter, pumpkin puree, eggs, vanilla extract, and brewed coffee; stir until blended.
- Pour wet mixture into dry ingredients and stir until just combined; fold in chocolate chips if desired.
- Pour batter into the prepared pan and bake for 25-30 minutes or until a toothpick comes out clean.
- Let cool in the pan for 20 minutes, then transfer to a wire rack to cool completely before cutting.
Notes
- For a richer flavor, consider adding a sprinkle of extra pumpkin pie spice on top before baking.
- These bars can be enjoyed warm or at room temperature.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 square
- Calories: 180
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg