Ingredients
Scale
To make these scrumptious Mediterranean Mini Lahmacun Bites, you will need the following ingredients:
- 1 pound ground lamb or beef
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 bell pepper, finely chopped
- 1 medium tomato, diced
- 2 tablespoons tomato paste
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon red pepper flakes (optional, for heat)
- 2 tablespoons olive oil
- 1 package of pre-made flatbreads or pita
- Fresh parsley for garnish
Instructions
- Heat olive oil in a skillet, sauté onion and garlic until soft.
- Add ground lamb or beef and cook until browned.
- Stir in bell pepper, tomato, tomato paste, and spices; cook for 5 minutes.
- Preheat oven to 400°F (200°C) and assemble flatbreads with the meat mixture.
- Bake for 10-12 minutes until crispy and cooked through.
- Garnish with parsley, slice, and serve.
Notes
- Optional red pepper flakes can be adjusted for spice preference.
- Serve warm for the best flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
- Diet: Omnivore
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 50mg