Ingredients
Scale
Gather these ingredients to whip up your own Lemon Cobbler Delight:
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 cup milk
- 1/2 cup unsalted butter, melted
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/4 cup fresh lemon juice
- 1 tablespoon lemon zest
- 1 cup fresh or frozen blueberries (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine flour, sugar, baking powder, and salt. Add milk and melted butter, stirring until just combined.
- Fold in lemon juice and lemon zest, and blueberries if using.
- Pour the batter into a greased 9×9-inch baking dish and bake for about 35 minutes.
- Let cool for a few minutes before serving, optionally with vanilla ice cream.
Notes
- For best results, do not overmix the batter.
- Can be served warm or at room temperature.
- Blueberries are optional but add a nice touch.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg